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河南工程公司纪委“双管齐下”杜绝“舌尖上的浪费”
来源:河南工程公司 作者:刘燕 时间:2021-05-28 字体:[ ]

“严(yan)(yan)格进(jin)行(xing)事前审批(pi),严(yan)(yan)格控制陪(pei)餐人数,严(yan)(yan)格控制接待(dai)标准,坚持光盘行(xing)动!”

近日,为(wei)持续抓(zhua)好制(zhi)止(zhi)餐饮浪费(fei)行为(wei)的专(zhuan)项(xiang)监督(du)工作(zuo),深入贯(guan)彻落实关(guan)于整(zheng)治违规吃喝“十个严禁”的纪律规定,河南工程公(gong)(gong)司(si)纪委充分(fen)运用信息化手段(duan),通(tong)过线(xian)上+线(xian)下“双(shuang)管齐(qi)下”的监督(du)模式,进一步加强(qiang)了(le)对(dui)公(gong)(gong)务接(jie)待、商(shang)务招待、工作(zuo)用餐等行为(wei)的监督(du),坚决遏制(zhi)违规接(jie)待与公(gong)(gong)款吃喝,杜绝“舌(she)尖上的浪费(fei)”。

“线上(shang)”方面,公(gong)司纪委持续完善信息化(hua)平(ping)台审(shen)批系(xi)统流程(cheng),针(zhen)对审(shen)批手续、陪餐(can)(can)(can)人数、接待标准(zhun)等(deng)开(kai)(kai)展细(xi)化(hua)监(jian)(jian)(jian)督(du)(du),并对发(fa)现的问题及时督(du)(du)办(ban)(ban)整改(gai)。“线下”方面,进一步扩大(da)(da)监(jian)(jian)(jian)督(du)(du)内容和范围(wei),狠刹奢侈(chi)浪(lang)费(fei)歪风(feng),坚(jian)决制(zhi)止餐(can)(can)(can)饮(yin)(yin)浪(lang)费(fei)。一是突出监(jian)(jian)(jian)督(du)(du)重点,紧盯党(dang)员领(ling)导干(gan)部和重要业务(wu)岗位人员等(deng)重点对象(xiang),紧盯公(gong)务(wu)用餐(can)(can)(can)、职(zhi)(zhi)工(gong)餐(can)(can)(can)厅(ting)(ting)等(deng)重点场所,加(jia)大(da)(da)对违(wei)规(gui)公(gong)款(kuan)(kuan)吃(chi)喝(he)、超标准(zhun)公(gong)务(wu)接待、大(da)(da)操(cao)(cao)大(da)(da)办(ban)(ban)婚丧喜(xi)(xi)庆(qing)等(deng)涉及餐(can)(can)(can)饮(yin)(yin)浪(lang)费(fei)问题线索(suo)的交办(ban)(ban)督(du)(du)办(ban)(ban)查(cha)办(ban)(ban)力度(du)(du)(du),深入开(kai)(kai)展职(zhi)(zhi)工(gong)餐(can)(can)(can)厅(ting)(ting)“光(guang)盘行动(dong)”专项检查(cha)。二是严格落实(shi)“五带头(tou)(tou)五严禁(jin)”,即带头(tou)(tou)严格执(zhi)行公(gong)务(wu)接待制(zhi)度(du)(du)(du),严禁(jin)公(gong)务(wu)活动(dong)大(da)(da)吃(chi)大(da)(da)喝(he)、超标准(zhun)接待;带头(tou)(tou)尚俭(jian)戒奢,严禁(jin)个人餐(can)(can)(can)饮(yin)(yin)消费(fei)奢侈(chi)浪(lang)费(fei)、摆阔攀比;带头(tou)(tou)厉行节约,严禁(jin)职(zhi)(zhi)工(gong)餐(can)(can)(can)厅(ting)(ting)过量(liang)供应、浪(lang)费(fei)食物;带头(tou)(tou)廉(lian)洁自律(lv)(lv),严禁(jin)违(wei)规(gui)公(gong)款(kuan)(kuan)吃(chi)喝(he)、变通(tong)入账;带头(tou)(tou)弘扬(yang)新风(feng),严禁(jin)婚丧喜(xi)(xi)庆(qing)大(da)(da)操(cao)(cao)大(da)(da)办(ban)(ban)、铺张浪(lang)费(fei)。三是严纪律(lv)(lv)、做(zuo)表(biao)率,细(xi)化(hua)职(zhi)(zhi)工(gong)餐(can)(can)(can)厅(ting)(ting)控制(zhi)成本、适量(liang)供应、强化(hua)监(jian)(jian)(jian)管(guan)、杜(du)绝浪(lang)费(fei)的具(ju)体措(cuo)施,常(chang)态化(hua)开(kai)(kai)展“光(guang)盘行动(dong)”。四是强化(hua)监(jian)(jian)(jian)督(du)(du)执(zhi)纪,履行好监(jian)(jian)(jian)督(du)(du)第一职(zhi)(zhi)责(ze),加(jia)强对制(zhi)度(du)(du)(du)执(zhi)行情况的监(jian)(jian)(jian)督(du)(du)检查(cha),力戒形式(shi)主义、官(guan)僚(liao)主义,扎(zha)扎(zha)实(shi)实(shi)做(zuo)好节约粮食、反(fan)对浪(lang)费(fei)各项工(gong)作。尤其要加(jia)大(da)(da)对查(cha)处的违(wei)规(gui)公(gong)款(kuan)(kuan)吃(chi)喝(he)、餐(can)(can)(can)饮(yin)(yin)浪(lang)费(fei)典型(xing)案例的通(tong)报曝(pu)光(guang)力度(du)(du)(du),以案明纪、以案为鉴、以案促改(gai),从源头(tou)(tou)上(shang)杜(du)绝“舌尖上(shang)的浪(lang)费(fei)”。

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